Introduction

Sugar media are specialized differential culture media used in microbiology to detect the ability of bacteria to ferment specific carbohydrates such as glucose, lactose, sucrose, or mannitol. During fermentation, bacteria produce acid and sometimes gas. These changes become easily visible with the help of pH indicators and Durham’s tubes, making the test simple and effective.

Media Type

Category: Differential media
Purpose: Used to differentiate bacteria based on their carbohydrate fermentation patterns.
Examples of sugars used: Glucose, Lactose, Sucrose, Mannitol, Maltose.

Composition & pH of Sugar Media

Each sugar medium contains (per liter of distilled water):

ComponentFunction
Peptone (10 g)Source of nitrogen, amino acids
Sodium chloride (5 g)Maintains osmotic balance
Carbohydrate (1%)Test sugar (e.g., glucose, lactose, etc.)
Indicator (Phenol Red/ Andrade’s Indicator)Detects acid production
Durham’s TubeDetects gas production (if any)
Distilled waterSolvent

Sterilization

Peptone base: Autoclave at 121°C for 15 minutes.
Sugar solutions: Sterilize separately by steaming at 100°C for 30 minutes on three successive days (to avoid caramelization).
Mix sterile sugar solution with sterile peptone base before dispensing.

Preparation of Sugar Media

Prepare peptone water base (peptone + NaCl).
Sterilize the base by autoclaving.
Prepare 10% sugar solutions separately and sterilize by steaming.
Add 1% sugar solution aseptically to peptone water base.
Dispense into test tubes with Durham’s tubes (placed inverted before sterilization).
Store at 2–8°C until use.

Uses of Sugar Media

  • Detects fermentation of specific carbohydrates by bacteria.

  • Differentiates Enterobacteriaceae members:

    • E. coli → lactose fermenter (acid + gas).

    • Salmonella → glucose fermenter (acid + gas), lactose negative.

  • Used in identification of pathogenic bacteria like Vibrio cholerae (ferments sucrose) and Shigella spp. (no gas production).

  • Provides biochemical profiles useful for bacterial taxonomy.

Interpretation of Results

Acid Production: Medium turns yellow (phenol red indicator).
Gas Production: Bubble seen in Durham’s tube.
No Fermentation: Medium remains red.
Alkaline Reaction: Deep red due to peptone utilization.

Conclusion

Sugar media are important differential biochemical tests in microbiology. They help in the identification of enteric bacteria and other pathogens by analyzing their carbohydrate fermentation patterns.

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